There are a few options to choose from when your ready to start your journey to become a chef. Let's explore what might be the best fit for you. All choices have pros and cons. Take your time to consider what works best for you. All three can help get you through your culinary journey.
Future chefs have a bright future. There are many job openings for people in the food science, hospitality, and culinary industry. From working as barista to operating your own food truck, you can have a lifelong career working with food. It's a trade that will always be in demand. Find where you can fit into this complex and rich profession.
Below is the latest industry report from the National Restaurant Association.
Credits:
Created with an image by zhu difeng - "modern hotel kitchen and busy chefs."