The Ingredients:

1. Premium Organic Paesana Marina Sauce

2. 2 Bags of Kraft Mozzarella Cheese

3. Fresh Basil

4. Olive Oil

5. Rolling Pin

6. 2 Bags of Fresh Dough

7. Cooking Pan

8. Pie-cutter

9. Wide Rim Pizza Pan

10. Pastry Brush

The recipe

1. Roll out and flatten dough on the pan until its soft and extends to the end of the pan

2. Apply marina sauce on the flattened dough with brush

3. Sprinkle mozzarella cheese on the dough until it is full of cheese

4. Add a few basil leaves onto the unfinished pizza

5. Place the pie into the oven for 15-20 minutes or until the dough has hardened and the cheese has fully melted

6. Take the pie out of the oven

7. Add additional basil leaves for freshness

8. Cut the pizza into 1/4's with a pie-cutter

9. Bon-Apetit!