YOFURT FREDO                    <BR>Frozen low fat yoghurt, topped with Crem de Casis liquor and savoardi biscotti<BR>SORBETSelection of fruit sorbets: lemon, raspberry or orangeGELATISelection of ice cream: dairy vanilla with pods (Vegan Vanilla) strawberry with pieces chocolate chip mint chocolate salted caramel rum & raisintopped with strawberry, chocolate or toffee syrupPIATTO DI FORMAGGISelection of cheese and biscuits£6.95 YOFURT FREDO                    <BR>Frozen low fat yoghurt, topped with Crem de Casis liquor and savoardi biscotti<BR>
SORBET
Selection of fruit sorbets: lemon, raspberry or orange

GELATI
Selection of ice cream:
 dairy vanilla with pods (Vegan Vanilla)
 strawberry with pieces
 chocolate chip
 mint chocolate
 salted caramel
 rum & raisin
topped with strawberry, chocolate or toffee syrup





PIATTO DI FORMAGGI
Selection of cheese and biscuits
£6.95<P>DELIZIA AL CIOCCOLATO<BR>Homemade chocolate brownie, served with Dairy vanilla ice cream with pods<BR>
HOME MADE TIRAMI-SU
Traditional Italian trifle, made with sponge, soaked in liqueur and coffee,
layered with mascarpone and fresh cream


HOME MADE BANOFFEE PIE
Biscuit base trifle with fresh bananas, toffee and vanilla flavoured cream


TORTA DI FORMAGGIO
Freshly prepared cheesecake with raspberries and bluberries topped with strawberry mouse


HOMEMADE CREPE
Homemade pancake, filled with vanilla ice cream, toasted almonds,
topped with homemade toffee sauce


LATTICE APPLE PIE
A butter pastry deep dish pie filled with apples and sultanas, finished with a butter pastry lattice lid and apricot glaze, served warm with vanilla ice cream


HOME MADE CRÈME BRULEE
Double cream pudding topped with caramelised brown sugar<P>DOLCI FATTI IN CASA £5.40<P>DESSERT WINE<BR>DINDARELLO MOSCATO MACULAN VENETO<BR>100ml £6.05   /   375ml BT £22.00
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