100g strong white flour, plus extra for dusting
1/2 x 7g sachet fast-action yeast
1½ tsp salt
75ml warm water
1.5 tbsp extra virgin olive oil, plus extra for greasing
3 tbsp extra virgin olive oil, plus extra for greasingn m
For the topping
100g pepperoni, sliced into rounds
100g mozzarella, broken into pieces or sliced
salt and freshly ground black pepper
Made with Adobe Slate
Make your words and images move.
Your report has been submitted.
There was a problem submitting your report. Please contact Adobe Support.