Versatile Italian cuisine

Fettucine

Spaghetti

Casareccia

Penne

Elbow

Marinera

  • made with tomatoes, garlic, herbs, and onions

Alfredo

  • made with butter, Parmesan cheese, and often cream

Tomato-Cream

  • made with garlic, onmions, tomato sauce, and cream

Garlic Parmesan Cream

  • made with garlic, butter, milk, broth thyme, basil and parmesan

Alla Vodka

  • made from a smooth tomato sauce, vodka, typical Italian herbs and heavy cream

Bolognese

  • made with tomato sauce and minced beef or pork

Chicken Alfredo

  • made the same as alfredo with chicken added to it

Spicy Tomato

  • made with tomatoes, onion, garlic cloves, oregano, basil, marjoram and red pepper

Credits:

Created with images by Pexels - "cuisine dish food" • RitaE - "spaghetti noodles bolognese"

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