Venkman's BBQ and Bluegrass Festival

Venkman's BBQ and Bluegrass Festival took place On a beautiful Saturday afternoon, with live performances from Sailing to Denver and Smokey’s Farmland Band as well as the best barbecue straight off the Big Green Egg.

White Oak Smoked Spare Ribs - Pine Street Market
Szechuan Beef Neck with Garlic Chives, Baby Celery & Wrecking Barn Farm Collard Flowers
Deliciousness from Venkman's

Venkman’s, opened in September 2015, is the dining and entertainment development from Yacht Rock Revue front men, Nicholas Niespodziani and Peter Olson, and renowned local chef and Doux South Pickles founder, Nick Melvin. Housed in the renovated NuGrape Soda Factory in Atlanta’s Old Fourth Ward district, Venkman’s offers guests a curated experience of expertly crafted food and live music ranging from up-and-coming acts to household names. Executive Chef Nick Melvin’s menus demonstrate his creative yet approachable style of cooking. Venkman’s is open for dinner and late-night service Tuesday – Saturday and brunch on Sunday. Venkman’s is open for dinner and late-night service Tuesday – Saturday and brunch on Sunday. Venkman’s is located at 740 Ralph McGill Boulevard, Atlanta, Ga. 30308 and can be reached via (470) 225-6162.

Created By
Shana Lee
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Shana Was Here

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