HOW TO MACK ICE CREAM DOMINIQUE TURNER

Ice-Cream-Maker-Free Chocolate

This elemental ice cream—a riff on an Indian dish known as kulfi—requires only three ingredients: sweetened condensed milk, cream, and chocolate. The result is a delicious confection that tastes like a cross between chocolate ice cream and frozen chocolate mousse. And, since it’s so easy to make, it’s a great last-minute dinner party dessert. Get the recipe: Ice-Cream-Maker-Free Chocolate.

Fresh Mint Chocolate Chip

It’s okay if you still have a soft spot for that bright green mint chocolate chip ice cream you grew up eating. But take our word for it: this grown-up version, made with fresh mint leaves steeped in the milk and cream, takes the flavor to a whole new level. Get the recipe: Fresh Mint Chocolate Chip.

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