This elemental ice cream—a riff on an Indian dish known as kulfi—requires only three ingredients: sweetened condensed milk, cream, and chocolate. The result is a delicious confection that tastes like a cross between chocolate ice cream and frozen chocolate mousse. And, since it’s so easy to make, it’s a great last-minute dinner party dessert. Get the recipe: Ice-Cream-Maker-Free Chocolate.
Fresh Mint Chocolate Chip
It’s okay if you still have a soft spot for that bright green mint chocolate chip ice cream you grew up eating. But take our word for it: this grown-up version, made with fresh mint leaves steeped in the milk and cream, takes the flavor to a whole new level. Get the recipe: Fresh Mint Chocolate Chip.