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Assimilating into the holiday spirit with Starbucks new drinks By Ruby Tarshis '23

This Caramel Brûlée latte is a perfect mix of espresso and rich Caramel brûlée sauce finished with whipped cream and caramel drizzle. As this drink has a very overwhelming taste of caramel, I would only recommend this drink to Carmel lovers.
Next, Starbucks’ Eggnog latte, a delicious combination of richly steamed eggnog and espresso topped with a dusting of nutmeg, is getting us excited for Christmas. I would definitely recommend this drink to eggnog lovers.
Their Peppermint mocha is a delicious mix of peppermint, chocolate and coffee is brightening up the holidays. This drink is an espresso roast with steamed milk, sweet mocha sauce, peppermint-flavored syrup finished with whipped cream and dark chocolate curls. As it has a very overwhelming minty taste, I would recommend this drink to peppermint lovers.
The Toasted chestnut praline latte is a holiday special that combines espresso and flavors of caramelized chestnuts finished with whipped cream and spiced praline crumbs. I would recommend this drink for people who enjoy hazelnut flavoring. Although this drink doesn't have hazelnut in it, it definitely resembles the nutty flavor of hazelnuts.
Their Toasted white mocha drink is perfect for a cold day. It has a base of espresso mixed with steamed milk and caramelized white chocolate. I would recommend this drink to anyone with a big sweet tooth, as it is cloyingly sweet.
The final drink is the Toasted white mocha hot chocolate, also classified as their hot chocolate taken to another level. This delicious twist on hot chocolate is the same as the toasted white mocha without the espresso. This drink is finished off with whipped cream and festive holiday sugar sprinkles. I would recommend this drink for people who don't drink coffee and have a huge sweet tooth.
Go get into the holiday spirit with Starbucks! All Photos taken by Ruby Tarshis '23