Tortora's Wood Fired Grille Menu Scroll down to see our menu

Specializing in Italian fair prepared over a wood fired grille, Tortora's Wood Fired Grille is sure to have something for everyone!

APPETIZERS

FOCCACIA- WOOD FIRED OVEN BAKED BREAD TOPPED WITH EVOO, FRESH ROSEMARY, & SEA SALT,SERVED WITH SIDE OF MARINARA $7.

MEATBALLS- FOUR LARGE MEATBALLS TOPPED WITH MARINARA GARNISHED WITH PARMESAN CHEESE & FREASH PARSLEY. $7.

CALAMARI & PEPPERONCINI PEPPERS- CALAMARI & PEPPERONCINI PEPPERS BATTERED & DEEP FRIED, SERVED OVER A BED OF HARVEST MIX + WITH CHOICE OF REMOULADE, COCKTAIL, OR MARINARA SAUCE. $10.

GRILLED OR FRIED SHRIMP- TEN SHRIMP SERVED ON A BED OF HARVEST MIX. + YOUR CHOICE OF REMOULADE, COCKTAIL, OR MARINARA SAUCE. $10.

MOZZARELLA POMADORA- SLICES OF FRESH MOZZARELLA , CHERRY TOMATOES, ROASTED RED PEPPERS & BASIL, DRIZZLED WITH REDUCED BALSAMIC GLAZE. $7.

GARLIC CHEESE BREAD- WOOD FIRED OVEN BAKED BREAD- GARLIC TOPPED WITH MOZZARELLA SERVED WITH MARINARA. $10.

CRUSTINI FRIED RAVIO $6.

SALADS

CUSTOMIZE YOUR SALAD BY ADDING CHICKEN, SHRIMP OR SALMON FOR A SMALL UP CHARGE.

TORTORA'S SALAD- MIXED GREENS, CANDIED WALNUTS, SLICED PEARS & GORGONZOLA CHEESE SERVED WITH OUR HOUSE MADE PEAR VINAIGRETTE DRESSING. $5./8.

SUITE G- MIXED GREENS, GORGONZOLA CHEESE, CHERRY TOMATOES, CANDIED WALNUTS, DRIZZLED WITH BALSAMIC REDUCTION. $5./8.

GREEK SALAD- ROMAIN LETTUCE, FETA CHEESE, KALAMATA OLIVES, RED ONIONS ARTICHOKE HEARTS, PEPPERONCINI PEPPERS, SERVED WITH BALSAMIC & OLIVE OIL. $5./8.

GARDEN SALAD- ROMAINE LETTUCE, SLICED CHERRY TOMATOES, RED ONIONS & GREEN PEPPERS WITH RANCH DRESSING. $4./6.

CAESAR- MIXED GREENS, FRESH MOZZARELLA, CHERRY TOMATOES, KALAMATA OLIVES WITH BALSAMIC REDUCTION $5./7.

CAPRESE SALAD- MIXED GREENS, FRESH MOZZARELLA, CHERRY TOMATOES, KALAMATA OLIVES WITH BALSAMIC REDUCTION. $5./8

On The Grille

served with Oven baked bread

WOOD FIRED CHEESEBURGER- WOOD FIRED GRILLED 8OZ HAMBURGER TOPPED WITH SHARP CHEDDAR SERVED ON A BRIOCHE BUN OPEN FACED WITH MAYONNAISE, LETTUCE, WHITE ONIONS, STEAK TOMATOES, AND KOSHER PICKLE CHIPS, SERVED WITH SHOE STRING FRIES AND KETCHUP FOR DIPPING. $12

FILET MIGNON- BLACK ANGUS CENTER CUT 10 OZ GRILLED OVER OUR WOOD FIRED GRILLE. SERVED WITH YOUR CHOICE OF TWO SIDES. $28 (MAKE IS SURF AND TURF FOR +$6)

RIB EYE- 12OZ BIR EYE STEAK GRILLED ON OUR WOOD FIRED GRILLE. SERVED WITH YOUR CHOICE OF TWO SIDES. $24

TORTORA'S CHOP- WOOD FIRED GRILLED 12OZ PORK CHOP. SERVED WITH YOUR CHOICE OF TWO SIDES. $15

WOOD FIRED GRILLED SALMON- WOOF FIRED GRILLED 8OZ SALMON. SERVED WITH YOUR CHOICE OF TWO SIDES. $17

T-BONE- WOOD FIRED GRILLED 12OZ T-BONE. SERVED WITH YOUR CHOICE OF TWO SIDES. $26

SIDES

GRILLED PORTOBELLO MUSHROOMS, SHOE STRING FRIES, BAKED GREEN BEANS, SAUTÉED BROCCOLI, SAUTÉED GARLIC SPINACH, PAN ROASTED POTATOES, SEARED CAULIFLOWER, FRIED BRUSSELS SPROUTS, UPGRADE YOUR SIDE TO SALAD FOR + $1 OR ASPARAGUS FOR +$2

Pastas

TORTELLINA CARBONARA- CHEESE-FILLED TORTELLINI TOSSED IN CREAM SAUCE WITH BACON, SUN-DRIED TOMATOES & ONIONS. $11.

SPAGHETTI - SPAGHETTI NOODLES TOSSED IN MARINARA, TOPPED WITH FREASH PARSLEY & PARMESAN CHEESE. $9. + Add meatballs,meat sauce, or sausage for 2.80

FETTUCCINI ALFREDO- PAN TOSSED FETTUCCINI IN HEAVY CREAM, BUTTER & PARMESAN. $9. + chicken $3. - shrimp $6.

PASTA PICCATA- ANGEL HAIR PASTA TOSSED IN CAPER WHITE WINE SAUCE. $11. CHICKEN $3 - SHRIMP $6

ENTREES

ALFREDO CHICKEN PARMESAN- BREADED CHICKEN BREASTS TOPPED WITH MELTED MOZZARELLA & MARINARA SAUCE, SERVED OVER PAN-TOSSED FETTUCCINI ALFREDO. $15.

CHICKEN PARMESAN- BREADED CHICKEN BREASTS TOPPED WITH MELTED MOZZARELLA, SERVED OVER SPAGHETTI IN OUR SPECIAL MARINARA SAUCE. $14.

SHRIMP SCAMPI- SHRIMP SAUTÉ́ED IN LEMON BUTTER & WHITE WINE SAUCE WITH GARLIC, FINISHED WITH VINE RIPE TOMATOES & SERVED WITH A LEMON WEDGE + Served over a bed of your choice of spaghetti or angel hair pasta. $15.

ZORBINO- PAN SEARED CHICKEN IN A GARLIC & WHITE WINE SAUCE WITH PROSCIUTTO, MUSHROOMS & SPINACH SERVED OVER PENNE NOODLES & TOPPED WITH FAR DIAVOLO SAUCE . $16.

TUSCAN CHICKEN- PAN-TOSSED CHICKEN OVER PENNE PASTA TOSSED IN CREAM SAUCE WITH BACON, ONIONS & SPINACH. $14.

SPICY SHRIMP PASTA ALFREDO- SHRIMP SAUTÉ́ED WITH MUSHROOMS, SUNDRIES TOMATOES & WHITE WINE, WITH PENNE PASTA TOSSED IN OUR SPICY CAJUN CREAM SAUCE. $16.

PIZZAS

NEW YORK STYLE PIZZA

AVAILABLE IN 12"

HOUSE- TOMATO SAUCE BASE & MOZZARELLA, PEPPERONI, CRUMBLED ITALIAN SAUSAGE, HAM, SALAMI, RED ONIONS, FRESH MUSHROOMS, BLACK OLIVES & GREEN PEPPERS. $17.

SYDNEY- TORTORA’S SAUCE BASE, MOZZARELLA, CHORIZO, SAUTÉ́ED CHERRY TOMATOES, CARAMELIZED ONIONS, BACON & FRESH BASIL. $17.

THE CARMELA- LIGHT OLIVE OIL BASE, MOZZARELLA CHEESE, ARTICHOKE HEARTS, KALAMATA OLIVES, & DOLLOPS OF RICOTTA. $15.

ARTI-GARLIC - MOZZARELLA, ARTICHOKE HEARTS, ROASTED GARLIC, SUN-DRIED TOMATOES & FETA CHEESE (NO TOMATO SAUCE). $16.

CARLUCCI- MOZZARELLA & LIGHT GORGONZOLA, CHERRY TOMATOES, OVEN-BAKED & THEN TOPPED WITH PROSCIUTTO, FRESH BASIL & DRIZZLED WITH BALSAMIC GLAZE (NO TOMATO SAUCE). $17.

PORK LOVERS- TOMATO SAUCE BASE, MOZZARELLA, PEPPERONI, CRUMBLED ITALIAN SAUSAGE, SLICED ITALIAN SAUSAGE, HAM & BACON. $17.

BENNIE- RED SAUCE BASE, MOZZARELLA, CHORIZO, PEPPERONI, BACON & HAM. $17

NEW YORK WHITE- TORTORA’S SPECIAL RICOTTA MIX, MOZZARELLA, TOPPED WITH ROMANO (NO TOMATO SAUCE). $15.

GEMIGNANI-MOZZARELLA & LIGHT GORGONZOLA, OVEN BAKED & THEN TOPPED WITH PROSCIUTTO, ARUGULA & DRIZZLED WITH BALSAMIC GLAZE. $17

NEAPOLITAN PIZZAS

AVAILABLE IN "11"

MARGHERITA- SAN MARZANO SAUCE, FRESH MOZZARELLA, FRESH BASIL, SEA SALT & OLIVE OIL. $13.

CASEMANGANO-RICOTTA, FRESH MOZZARELLA, GENOA SALAMI, PROSCIUTTO COTTO, ARTICHOKES, MUSHROOMS, SAN MARZANO TOMATO SAUCE, FRESH BASIL, EVOO. $17.

MINIGUEL- FRESH MOZZARELLA, SWEET ITALIAN SAUSAGE, PEPPERONI, MUSHROOMS, RED ONIONS, SAN MARZANO TOMATOSAUCE, FRESH BASIL, & EVOO. $16.

LOMBARDIA - PECORINO ROMANO, MEATBALLS, SAN MARZANO TOMATO SAUCE, FRESH BASIL, RICOTTA, EVOO. $14.

CALVACONTE- FRESH MOZZARELLA, OLIVE OIL, THEN TOPPED WITH ARUGULA, PROSCIUTTO, CHERRY TOMATOES & SHAVED PARMESAN. $17.

DIAVOLO- SAN MARZANO SAUCE, SPICY SOPPRESATA, FRESH MOZZARELLA, CALABRESE PEPPERS & OLIVE OIL. $15

DESSERTS

BANANA FOSTERS CAKE- LAYERS OF BANANA CAKE , FILLED WITH A LAYER OF CARAMEL, ICED WITH CARAMEL TOFFEE WHIPPED TOPPING & GARNISHED WITH WALNUTS. $6.99

ZEPPOLES- OUR HOUSE MADE DOUGH, DEEP FRIED, TOSSED IN POWDERED SUGAR, TOPPED WITH CHOCOLATE SYRUP & WHIPPED CREAM. $4.99/6.99

CINNAMON SUGAR ZEPPOLES- HOUSE MADE DOUGH, TOSSED IN CINNAMON SUGAR, TOPPED WITH HONEY & WHIPPED CREAM. $4.99/6.99

LOADED ZEPPOLES- TOPPED WITH CHOCOLATE & RASPBERRY SYRUP, WALNUTS, BLUEBERRIES, &WHIPPED CREAM. $7.99/9.99

COLOSSAL CHEESECAKE- CREAMY CHEESECAKE STANDS TALL ON BUTTERY GRAHAM VANILLA CRUST. MADEWITH THE FINEST INGREDIENTS. $5.99

PIZZA DOLCE- HOUSE MADE DOUGH & CANNOLI CREAM BAKED IN THE WOOD FIRED OVEN, TOPPED WITH SLICED ALMONDS AND DRIZZLED WITH HONEY. $10.

ITALIAN RUM CAKE- ITALIAN RUM CAKE IS A TRADITIONAL ITALIAN DESSERT SERVED ON BIRTHDAYS OR OTHER SPECIAL OCCASIONS. IT IS A DELICIOUS FOUR LAYER CAKE THAT IS FLAVORED WITH RUM, FILLED WITH ALTERNATING LAYERS OF VANILLA AND CHOCOLATE (PASTICCIERA) PASTRY CREAM, TOPPED WITH WHIPPED CREAM ICING, AND GARNISHED WITH MARASCHINO CHERRIES. $6.99

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