Charlie Bravo Press: A combination of apple and coffee.
I’m not a coffee fan but I still had to try it.
TenTen Cider: An obscure hopped cider with some age on it.
TenTen was made with apples from a Patagonia orchard by Rune Wines, which is based in Elgin.
My wife tracked down this information and called Rune to confirm it. They made it as a test several years ago.
It was still quite good. A nice dessert apple base with some earthy hops made this hard cider easy to drink.
Stoic is located up in Prescott but distributes down into the Phoenix area.
This is another hopped hard cider and also quite good.
I really enjoyed Golden Russet. We paired it with a homemade sourdough apple cheese pizza
It’s a very nice Traditional style hard cider made from heirloom Golden Russet apples. It’s one of my favorites.
A lot of cider on tap. A food truck outside. A singer and guitar player in the background.
A great way to spend an afternoon!
Food truck and cider!
Tell me what could be better?
Semper Vera won this group!
A dry hard cider with nice apple flavors and a touch of astringency.
That habanero heat gets you at the end!
All good but Operation Apple Pie was the award winner here!