The materials you need are, scissors, cooking pot, ramen pack, fork, and water
The first thing you have to do is boil water.
The second thing you have to do is open the pack with a pair of scissors.
WARNING: FLAVOR PACK INSIDE DO NOT POUR INTO WATER
The third thing you have to do is, pour the ramen in the boiling water.
The forth thing you have to do is, take the fork and poke the ramen block until it breaks up in the water.
The fifth thing you have to do is, pour out some of the boiling water out
The sixth thing you have to do is, put the remaining water and ramen into a bowl.
The seventh and last thing you have to do is, put the included flavor packet into the ramen.
1. Don't have the noodles overcooked, it can take from 10-15min.
2. Don't pour the flavor pack in the water ( I have done this many times )
3. Don't stress, If the noodles end up a little over/under cooked it normally happens the first few tries.
HOW I LEARNED THIS SKILL
I learned this skill by having my amazing chef ( my mom ) teach me. The first few times I screwed It up. But, every time she would tell me "Just pay attention and you'll get the hang of it". So after repeated tries, burning my hand a few times, and getting a higher self-esteem I got it and you can too.