Brownies Claire Xu


1. Prep

a. Get all of the ingredients

i. Eggs

ii. Sugar

iii. Chocolate chips

iv. All-purpose flour

v. Unsweetened Cocoa powder

vi. Butter

vii. Salt

viii. Baking Powder

b. Measure

i. 2 eggs

ii. 1 cup o’ sugar

iii. (1/2) cup o’ butter

iv. 1/3 cup unsweetened cocoa powder

v. 1/2 cup all-purpose flour

i. 1/4 teaspoon salt


2. Mix

a. Mix all the ingredients together


3. Scoop

a. It’s pretty self-explanatory. Scoop the batter to the cups in the baking tin.


4. Present

a. When the brownies are done, wait for them to cool down.

b. After that, go crazy with the decorations.

You're done.

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