how to bake a pie by : kacey kreger

list of ingredients

  • pie shell
  • bag of apples
  • eggs
  • brown sugar

baking instruction

Bake the pie at 375°F until crust begins to lightly brown, about 20 minutes, then reduce heat to 350°F. Bake until crust is golden and juices are bubbling, anywhere from an additional 45 minutes to an hour, depending on the type of apples you are using.


Created with images by anneheathen - "my first ever apple pie" • cogdogblog - "Fresh Apple Pie" • anneheathen - "my first ever apple pie" • pixel1 - "apple pie pastry baked" • anneheathen - "my first ever apple pie" • fishermansdaughter - "apple pie" • 1lenore - "Apple Pie-28" • 1lenore - "Apple Pie-26" • hanspoldoja - "Apple Pie Afternoon"

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