Vanderbilt Campus Dining Employment opportunities

Fine Collegiate Dining
Our Mission

Vanderbilt Campus Dining has a passion for providing excellent food at the highest levels of quality, value, convenience, and service. We are builders of community and do so in an innovative, creative, proactive, supportive, welcoming and financially self-supporting way.


Vanderbilt Campus Dining offers a variety of restaurants strategically placed throughout campus with exciting and diverse menus.

6 Campus Markets - Self-Branded

2 Sub Shops

4 Large Dining Centers w/ Multiple Concepts

5 Cafes

Open-Air Kitchens

Campus Pub

Athletic Training Table

Catering & Events

Our Culinary Team

Vanderbilt Campus Dining is much more than food service. We think of ourselves as our student's "Kitchen Away from Home."

Matt Chappell, Executive Chef, is a classically trained chef graduating from the International Culinary Institute of Indianapolis. He is certified through the ACF and his previous experience includes a country club in Indiana, teaching hospitality management at Ball State University, and training in the army as a Hospital Care Technician specializing in dietary needs of patients.

Chef Aaron Dilts, is a graduate of The Art Institute, where he graduated with honors. He has medaled in four ACF Competitions (1 bronze and 3 silver). Chef Dilts has worked in college dining for 10 years is currently the Chef de Cuisine at Rand Dining Center.

•Starting Pay $12.50 - $18 Per Hour

•Weekly Paycheck (Hourly Employees)

•Flexible Schedule

•Free Transportation (MTA Bus to/from work)

•Paid time Off

•Tuition Assistance

•Employee Discounts at Local Merchants

•Health, Dental, and Vision Insurance

•Retirement Plan

•Partial Year Employment Available

•Job Growth Potential

•Employee Incentive Program

•Personal Spending Account

•Equal Opportunity Employer

Examples of positions: •Sous Chefs •Senior Cooks •Prep Cooks •Cashiers •Dishwashers •Baristas •Storeroom

Apply Online


Search: External Jobs

Keyword: Campus Dining

I love Campus Dining because of the comradery, and it's like a family! -Jacqueline, Lead Cook
Great atmosphere! You learn a lot, and it's a family! -Antonio, Cook

Apply online http://www.vanderbilt.edu/work-at-vanderbilt/

110 21st Avenue South, Suite 1120, Nashville, TN 37203 615.322.2999

Visit us campusdining.vanderbilt.edu

Report Abuse

If you feel that this video content violates the Adobe Terms of Use, you may report this content by filling out this quick form.

To report a Copyright Violation, please follow Section 17 in the Terms of Use.