Beers of Four Seasons Four Seasons Brewing COmpany, Latrobe PA

Bang Bang Double IPA

West Coast Style Double IPA. Hopped with Columbus, Centennial, and Simcoe.

8.9% Alc/Vol

Base Weight Double Hazy IPA

Smooth Hazy Double IPA. Hopped with Citra and Mosaic Hops.

8.0% Alc/Vol

Berliner Weisse - Blackberry

Our Traditional Kettle Sour. Fruited with Blackberries.

4.5% Alc/Vol.

Berliner Weisse - Red Raspberry

Our Traditional Kettle Sour. Fruited with Red Raspberries.

4.5% Alc/Vol.

Black Diamond Dunkelweizen Ale

German Style Dunkelweizen. Dark Colored Wheat Beer. Hopped with Willamette Hops.

5.2% Alc/Vol

Broken Sprocket Hazy IPA

Hazy Style IPA. Hopped with Amarillo and Citra Hops.

6.9% Alc/Vol.

Catherine Russian Imperial Stout

Dark Rich Imperial Stout.

9.2% Alc/Vol.


Low Alcohol Session Style IPA. Hopped with Amarillo and Mosaic Hops.

4.0% Alc/Vol.

Dark Side of the Pint

American Style Oatmeal Stout. Brewed with Chocolate Malt, Oats, and hopped with Willamette Hops

2014 Great American Beer Festival Silver Medal Winner in the Oatmeal Stout Category.

6% Alc/Vol

Dark Side of the Pumpkin Stout

Our Seasonal Pumpkin Stout. Combines two favorites for this time of year. Dark Side of the Pint and the Ichabod Pumpkin. Dark Stout meets Spiced Pumpkin.

7.1% Alc/Vol.

Dark Side of the Sundae

Dark Side of the Stout - Oatmeal Stout with Raspberry Puree, Cacao Nibs, and Vanilla Bean.

A Dessert Style Stout.

6.4% Alc/Vol.

Deep Elem Blues Pale Ale

Light Crisp Pale Ale brewed with Butterfly Pea Flowers (common in Teas) to give it a Bluish Purple Hue. Hopped with Citra and Mosaic Hops

4.2% Alc/Vol.

Dirty Blonde Blonde Coffee Stout

Blonde Coffee Stout is light in color with a surprising and unexpected coffee flavor. Coffee Beans are added during Fermentation to bring out the full Flavor of the Bali Blue - Locally Roasted Coffee Beans.

5.9% Alc/Vol.

Four Seasons Lager

Single Hop Series - Simcoe -

Crisp Golden Hopped Lager. Series will feature several different single hopped versions.

5.3% Alc/Vol.

Full of Beans Coffee Porter

Locally Roasted Bali Blue Coffee Beans (from Dark Side Coffee Roasters) Added During Fermentation. Hopped with Willamette Hops.

5.2% Alc/Vol

Get Down Brown

Traditional American Style Brown Ale. Hopped with Willamette Hops.

5.4% Alc/Vol.

Hard Seltzer

Hard Seltzer that was fruited with Blackberry and Strawberry.

4.9% Alc/Vol

Hall of Fame Hefeweizen Ale

German Style Straw Colored Wheat Beer. Flavors of Banana and Cloves come from the Hefeweizen Yeast.

5.8% Alc/Vol.

Hell & Back Munich Helles Lager

Light Crisp German Style Lager. Slightly Sweet with Low Bitterness.

5.2% Alc/Vol.

High Hopes IPA

East Coast Style IPA. Hopped with Centennial, Chinook, Columbus, and Cascade Hops.

6.9% Alc/Vol.

Hog Heaven Brown Porter

Brown Porter brewed with Brown Malt and Chocolate Malt. Hopped with Willamette Hops.

4.8% Alc/Vol.

Ichabod Pumpkin Ale

Seasonal Pumpkin Ale. Brewed with Pumpkin, Cinnamon, Allspice, Ginger, and Nutmeg.

5.1% Alc/Vol.

Kickin it Kolsch

Fermented with a Traditional Kolsch Style Yeast. Hopped with Sterling Hops.

5.9% Alc/Vol.

Latrobe Lager

Light Crisp Czech Pilsner. Hopped with Sterling Hops.

5.8% Alc/Vol

Lime Lager

Crisp Light Lager with Lime Zest and Lime Juice.

5.4% Alc.Vol.

Local Pale Ale

American Style Pale Ale. Hopped with Columbus Cascade and Simcoe

5.4% Alc/Vol

Nebulous NE IPA

New England Style Hazy IPA. Hopped with Columbus, Citra, Amarillo, and Simcoe Hops.

6.8% Alc/Vol

Nebulous NE IPA w/ Passion Fruit

Hazy Juicy NE IPA fruited with Passion Fruit.

6.8% Alc/Vol.

Norwegian Lights Hazy IPA

Hazy IPA fermented with a Norwegian Style Kviek Yeast. Hopped with Mosaic and Azacca Hops.

6.7% Alc/Vol

Seeking Alpha Hazy IPA

Hazy IPA Series- Features the same base IPA with a different combination of Hops each time brewed.

Up Next - Batch #10 - Hopped with Amarillo and Nelson Hops

6.2% Alc/Vol.

Shadow Schwarzbeir Lager

German Style Dark Lager. Light Crisp Lager with notes of Chocolate and Coffee. Hopped with Willamette Hops.

5.2% Alc/Vol.

Smoked Porter

Rich Porter brewed with Cherry Wood Smoked Malt.

5.5% Alc/Vol.

Tandem Hazy IPA

Hazy New England Style IPA. Hopped with Enigma and Amarillo Hops.

6.8% Alc/Vol.

Trail Cherub Hazy Session IPA

Low Alcohol Hazy Style IPA. Hopped with Simcoe and Trident Hops.

4.5% Alc/Vol.

Winding Trails Hazy IPA

Smooth Hazy IPA. Hopped with Amarillo, Mosaic, and Motueka Hops.

7.1% Alc/Vol.

Winter Warmer Seasonal Ale

Seasonal Winter Brew. Light Brown Ale Brewed with Cinnamon, Ginger and Orange Peel.

6.3% Alc/Vol


Mark Brewer. www.MarkBrewer.com