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Denmark Summer 2019 / July 4 – August 2 (tentative)

About the Program

Denmark consistently ranks among the happiest countries in the world. This four-week program considers the secrets behind Danes’ contentment with special emphases on food and diversity. Together we will learn about Denmark’s rich culture and history, as well as the country’s response to rising diversity within its borders. We will explore the beautiful city of Copenhagen—its neighborhoods, museums, castles, and restaurants. Activities will include a tour of the diverse Norrebro neighborhood; a guided visit to Torvehallerne food market; dinner at a “New Nordic” restaurant; and dinner at home with a Danish family. Students will have the chance to give back through service at a food-sharing non-profit and a camp for low-income children.

Questions? Contact Jaycee Cover at (657)278-2070 or jcover@fullerton.edu

Program Highlights

  • Earn 6 units of CSUF course credit
  • Program courses taught by a CSUF faculty member
  • All majors welcome to apply
  • Numerous fieldtrips and guided tours (in English) included
  • Spend time in a modern, walkable, diverse European city
  • Live with other study abroad students from around the world
  • Service at a Danish non-profit organization

Questions? Contact Jaycee Cover at (657)278-2070 or jcover@fullerton.edu

Why I Studied Abroad

"Only one percent of college students study abroad, and I'm so glad that I chose to be one of them. Studying abroad was a dream come true, and being able to support my expectations with some firsthand experience was both a challenge and a reward. If you're truly prepared to immerse yourself in another culture and ingest what it has to offer, it will change you - for the better. I highly recommend that you take the plunge!"

-Kirsten O'Brien, 2016

Program Courses

HUM 350: Diversity in Denmark (3 units) [GE C.3 & Z]

Learn about Danish history and culture while gaining a new perspective on U.S. cultural norms.

GEOG 355: Danish Foodways and Sustainability (3 units) [GE (E)]

Explore Danish culinary traditions and consider debates over food and multiculturalism, industrial and organic foods, and “zero waste” programs.

Program Fee & Financial Aid

Program Fee

$2167.86

Scholarships and Financial Aid

Scholarships and financial aid opportunities are available to qualifying students. Follow these links to learn more!

Program Advising & Information

Location: Student Success Center, rooms H-112

Exploration Events and Information Sessions

For more information please contact Jaycee Cover to schedule an appointment at jcover@fullerton.edu or stop by the Student Success Center in room H-112, 8 am-5 pm M-F.

Questions? Contact Jaycee Cover at (657) 278-2070 or jcover@fullerton.edu

Photo Credits: Copenhagen Building by Jim G,CC BY 2.0.

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