Crispy is always delightful, so is fudgy. But when both come together? Ooh! Ah!
Our Chocolate Meringue Cookies are back!
mini yummies going jingling ting-ting
Our delightful, mini chocolate gems showcase cool details and refined technique . . .
Our meringue is French, whipped in the style of Gordon Ramsay, boisterous and loud, but slow and steady, then strewn with fine-ground almonds, all hand-folded swiftly and gently with cocoa, and 55% chocolate, finely hand-chopped
We've tempered our sugar so that the spotlight is on the CHOCOLATE, not that S word, S-W-E-E-T
Get a load of meringue magic at first bite:
First, the delicate shatter, then the fudgy-wudgy, then the little nutty bits
Who says all Lunar New Year cookies must look gold and prosperous?
Ours is chock-full of choc, and jingling ting-ting with choy
. . . and blessed with the sweet patience of a long, slow bake