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The Council Connection October 2021

NETWORKING

The Southeast Produce Council is preparing to celebrate the next generation of superheroes during Southern Exposure: The Marvel of Produce! This year’s event will take place March 3 – 5, 2022 at the Walt Disney World Swan & Dolphin Resort in Orlando, Florida. Visit our Southern Exposure page to discover each of our mission assignments within the agenda, which superhero team to register as, hotel information, guest speakers, exhibitors, and more!

Thank you for attending Southern Innovations within the Hostess City of the South. We hope you enjoyed discovering What’s New?! We feel that this year’s conference provided abundant opportunities to experience our four pillars- Networking, Innovation, Community, and Education, as well as an intimate atmosphere in which to safely make meaningful connections.

While our conference is still fresh on your mind, take a look at our recap info below:

Attendee List

Don’t forget that you can still connect with fellow attendees through either our conference app or by logging back into your registration and selecting “Attendee List” within the “Post Registration” tab.

Conference Photos

All of our conference photos will soon be just a click away in our Google Photos Album.

Educational Sessions

You can now view our SEPC University Educational Sessions on demand within the SEPC Virtual Garden. Simply select the corresponding date the sessions took place within the agenda. You may also access them within the Southern Innovations Gallery on our Southern Innovations webpage and within the SEPC University section of our Education webpage.

Congratulations to our SEPC Lifetime Membership Award Recipients!
Frank Swanson
Steve Pinkston
Feedback Surveys

We strive to improve your conference experience each year and truly value your feedback. If you haven’t already done so, would you please complete our surveys within the conference app?

Special Thanks

We sincerely appreciate our Sponsors, Committee Members, Exhibitors, and Retail, Foodservice, and Wholesale Buyer Attendees for making Southern Innovations 2021 such a tremendous success.

Save the Date!

Mark your calendars to meet us in Nashville, TN for next year’s Southern Innovations held September 22 – 24, 2022. Registration will open in March 2022.

Cultivating Ideas – Growing Relationships – Producing Results

Each year, the SEPC strives to curate an impactful series of industry programs and networking events for our members. The SEPC Virtual Garden is our newest platform through which we will continue to keep members abreast of the latest developments in produce—whether those are happening in the soil, in the cloud, or anywhere in between.

Through the SEPC Virtual Garden, we have begun planting the seeds from our founding pillars – Networking, Innovation, Community, and Education – so that our members will reap the benefits of harvesting quality experiences guaranteed to increase the value of their membership.

In case you missed them, several sessions are already available on demand!

The key to the success of our SEPC Virtual Garden is the community who tends it, and we are eager to serve alongside our SEPC family to see what we can grow together!

Our Southern Roots Luncheon session is available on demand to women in produce within the SEPC Virtual Garden. Simply select the corresponding date the sessions took place within the agenda.

INNOVATION
Congratulations to our 2021 STEP-UPP Graduates!

In case you missed it, check out their Culinary Challenge Team Building Experience video!

Meet the 2022 STEP-UPP Class!
Southern Exposure 2022 LINKS Reservation Options for SEPC Retail/Foodservice members*

LINKS Meeting Platform Options

  • Onsite LINKS Meeting
  • Virtual LINKS Meeting within the SEPC Virtual Garden (available upon request)

LINKS Meeting Description Options

  • LINKS Meeting(s) with Grower/Shipper Companies
  • Internal Company Meeting

A La Carte Menu

  • A/V options (Projector/Screen & PA System)
  • Food & Beverage Service (at reserving company's expense)

Please submit your LINKS meeting request by February 4, 2022 to ensure we have ample time to accommodate.

COMMUNITY

Community Updates

Our featured charitable partner for October is Paul Anderson Youth Home. The Paul Anderson Youth Home in Vidalia, Georgia is a Christ-centered, fully licensed and accredited home offering a second chance to young men since 1961. The Home focuses on helping transform the lives of troubled young men and their families from all over the country, meeting them at their point of need, and providing a Christian home environment in which they can rebuild their broken lives through a process of recovery, restoration, and redemption.

“This is the debut of the PAYH Agricultural Class. This class is being taught through members of the Southeast Produce Council. Our first field trip was a visit to Shuman Farms to learn about seeding their RealSweet Vidalia Onions. The boys loved their new SEPC hats. Thank you, Nickey Gregory.” ~ Victoria Shuman, Advancement Officer, PAYH
EDUCATION

Registration for our fall session of Produce Inspection Training is now closed! This session will be held within the SEPC Virtual Garden on Wednesday, October 6th. Only SEPC approved registrants will be able to access the session which will begin at 9am EST.

2021-2022 SEPC Annual Membership

Join the SEPC Today and Thrive

As an SEPC member, you’ll join a diverse group of like-minded produce professionals, from farmers to distributors and retailers to chefs. It’s about growing your knowledge, sharpening your skills, sharing your passion with others, and enjoying what makes this corner of the country extra special: its long tradition of bringing people together through food that is grown, distributed, and cooked with love.

Please review the membership information on our website and select which annual membership* best suits your company's needs.

*Please note that our annual membership period runs June through May of the following year. We do not prorate our membership fees.

**All conference attendees are required to be SEPC members in order to attend any events. Exhibitors are required to maintain a corporate membership.**

Our Sponsors

SEPC sponsors are a vital part of our existence. Simply put, sponsor contributions help us bring more to the table for everyone. Like better networking and education events, fresh talent, and a broader awareness of best practices throughout our industry. And of course, when you help us promote produce, your organization will gain crucial exposure at our events and engagements throughout the year.

Interested in becoming an SEPC Sponsor?

We thank you for your support and look forward to boosting your business in return.

Check out this month’s Sponsor Spotlights on our social media platforms to learn more about each of our SEPC Level Sponsors!

THANK YOU SPONSORS!

October Trivia Question

BE THE FIRST TO SUBMIT AND WIN A $25 GIFT CARD!

We were so excited to celebrate “What’s New?” during Southern Innovations last month! Supporting our SEPC family is at the heart of everything we do, so we’d love to share “What’s New?” with you! Submit an image and description of one of your most memorable moments during #SEPCSouthernInnovations!

Contact us

Please note that our mailing address has changed! See our new mailing address below in the contact information.

242 North Masonic St. | Millen, GA 30442 | 877.720.SEPC (7372) | info@seproducecouncil.com