List of Ingredients
- Pie Shells
- 4 Apples
- Whipped Topping
Heat oven to 425ºF. Prepare Double-Crust Pastry.
Mix sugar, flour, cinnamon, nutmeg and salt in large bowl. Stir in apples. ...
Roll other round of pastry. Fold into fourths and cut slits so steam can escape.
Bake 40 to 50 minutes or until crust is brown and juice begins to bubble through slits in crust.