Marine Biotechnology the use of technology to help the growth and production of ocean organisms

sea food demand rises each year. Biotechnology helps aquaculture farming and the demand of sea food by using technology to enhance health and growth of sea life for the world.

Commonly eaten sea food: crab, octopus, shrimp and snail which can be studied by marine bio-technologist

marine biotechnology plays a large roll in food industry. Sea foods contain many helpful ingredients such as 1: Protein 2: fatty acids 3: helpful enzymes

A Related degree to marine biotechnology is aqua culture. in 2015 the market was worth $3.85 billion. In 2015/16 the impact factor was 3.062

a machine working with marine life

example of technology used by marine biotechnologist

marine biotechnologist taking samples

Job outlook

Credits:

Created with images by skeeze - "divers scuba reef" • skylark - "crab animal aquatic" • jusch - "octopus underwater meeresbewohner" • zoosnow - "snail a snail creeps clam" • Ozzy Delaney - "Shrimp"

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