When I was younger, I asked someone what gin tasted like and they told me “it tastes like tears”. A quintessentially British drink, it was often misunderstood by the Australian market.
15 years ago bartenders would have been lucky to sell a handful of G&Ts in a night. Almost no one listed Gin as their drink of choice, but that is all changing.
The piney juniper based spirit has seen a surge in popularity in recent years, helped along by a few famous people’s Instagram posts.