USING A STICK LIGHTER, IGNITE THE GEL IN THE CAN.
PLACE THE ROASTING SCREEN IN POSITION.
USE CAUTION! THERE'S FIRE IN THAT CAN.
SKEWER YOUR MARSHMALLOW AND START ROASTING! TURN SLOWLY AND EVENLY FOR BEST RESULTS.
WE'RE PRETTY SURE YOU'VE GOT IT FROM HERE!