How to eat Cheerios BY: Sam Madison

1. Get an 8" x 8" oven glassware.

2. Get Cheerios, green beans, and peas.

3. simmer green beans and peas until warm.

4. pour and stir green beans, peas, and Cheerios in glassware.

5. cook at 215 degrees for 20 minutes.

6. Let cool for 10 minutes.

7. Take a spoon or fork and scoop up some of your casserol

8. Place casserol in mouth with your chosen silverware

9. Carefully chew, swallow, and digest your bite.

10. Repeat


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